If it’s your first time preparing a bird for your Thanksgiving feast, you’ll understandably be a little nervous when it comes to time to carve it up for dinner. But there’s no reason to stress over slicing up the perfect portions if you’ve got access to a hundred thousand dollar industrial waterjet machine.
As the Waterjet Channel demonstrates, a little programming is all you need to make short work of carving up a golden turkey, a freshly-baked pumpkin pie, or even when it comes to opening a can of cranberry sauce. Using a can opener? That’s how your grandparents did it.