Hamburger and fries. Spaghetti and meatballs. And brain and bone marrow... I guess? Our friend Anna Péter, from the Hungarian food blog Malackaraj, shows us how she makes deep fried brain and bone marrow and because the universal rule across all types of cooking is that deep frying things and adding bone marrow is always delicious, I’m going to believe that this tastes divine.

Even if it looks crazy.

Click here to view this kinja-labs.com embed.


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